Summary
- Established in 1921, a cooperative wine cellar in Provence.
- Represents 60 member winegrowers working on 654 ha of vines in the AOC Côtes de Provence.
- Produces rosé (85%), red (10%), and white (5%) wines made from the grape varieties of Grenache, Syrah, Cinsault, Carignan, Mourvèdre, Vermentino, Trebbiano, and Clairette Blanche.
- Annual production capacity of 35,000 hl.
- Represents 60 member winegrowers working on 654 ha of vines in the AOC Côtes de Provence.
- Produces rosé (85%), red (10%), and white (5%) wines made from the grape varieties of Grenache, Syrah, Cinsault, Carignan, Mourvèdre, Vermentino, Trebbiano, and Clairette Blanche.
- Annual production capacity of 35,000 hl.
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