- Established in 1982 as a producer of artisan pasta. - Products include orecchiette, cavatelli, fusilli, strascinate, capunti, ciocche, ruote, fiori, pennette, maccheroncini, strozzapreti, tagliolini and spaghetti. - Has modern pasta production and packaging complex with a total area of 4.5 km² and a storage complex with 5 km2. - Exports mainly to North America, Europe, and Asia. - Certifications provided: BRC, Kosher, IFS, HALAL, ISO 14000, BIO.