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Product Details
Specifications:
1. Acid value (AV) : <0.2 mg KOH/g
2. Free Fatty Acid (FFA) : <0.1 % Acid Oleic
3. Iodine Value (IV): 75 min Wijs
4. Peroxide Value (PV): <2 meqO2/kg max
5. Moisture and volatile matter content: 0.1%
6. Melting point (MP): 10-12 °C
7. Type of fish: Pangasius Hypophthalmus
Basic Information
Name
Refined cooking oil from fish
Product
피쉬오일
Origin
베트남
Production Capacity
6,000 /
Export Volume
3,000 /
Specifications
Conventional
As per customer's request
Refined
For Food, For Industrial
About the Supplier
Business Type
/
Country
베트남
Year Established
2010
Number of Employees
Annual Sales Revenue
Has Warehouse
Yes
Related market data
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