Value Added Vegetables
HS Code: 200599 - Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen
Market:
Share in Export
2024
3.11%Rank 4
Share in Import
2024
0.80%Rank 5
Export Volume
2024
3.52MKG
1Y -5.10%
Import Volume
2024
4.25MKG
1Y +9.34%
Overview of Value Added Vegetables Market in Brazil
Browse the total import/export value of Value Added Vegetables in Brazil with a summary of price and production data.
2025년 4월 14일 ~ 2025년 4월 21일
-
in 2024
+4.55M
USD
Ranked 0th, 0% share in global export
1Y
-5.41%
3Y
+6.05%
5Y
+32.86%
in 2024
+9.25M
USD
Ranked 0th, 0% share in global import
1Y
+9.79%
3Y
+61.17%
5Y
+34.70%
in 2022
-
Related Market Brief Curations
Discover curated market data on Value Added Vegetables in Brazil.
News
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Export
Discover export data of Value Added Vegetables from Brazil. Get export value, volume, price data, trends and more. The information below is based on the HS code 200599 (Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen).
Import
Discover import data of Value Added Vegetables to Brazil. Get import value, volume, price data, trends and more. The information below is based on the HS code 200599 (Vegetable preparations; vegetables and mixtures of vegetables n.e.c. in heading no. 2005, prepared or preserved otherwise than by vinegar or acetic acid, not frozen).
No data available
Sorry, we do not have Value Added Vegetables data for Brazil at the moment.
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