Whole Clove
HS Code: 090710 - Spices; cloves (whole fruit, cloves and stems), neither crushed nor ground
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FAO Code: 0698 - Cloves (whole stems), rawMarket:
Top Exporter
2024
Brazil
Top Importer
2024
United States
Top Producer
2022
Indonesia
Export Value
2024
3.76MUSD
1Y -99.33%
Import Value
2024
27.28MUSD
1Y -95.44%
Production Volume
2022
189.17MKG
1Y -0.87%
Overview of Global Whole Clove Market
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Top exporting country list is based on HS code 090710 which is the representative HS code for Whole Clove
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Products
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clove · India
Variety: Idduki Clove, Saffron, Lal Pari, Chili Pepper, Pepper, Unspecified, Madagascar, Raja, White Indian Garlic, Kashmiri Chili | Processed Style: Dried | Form & Cut: Whole, Seed, Extract, Whole | Cultivation Type: Non-organic, Organic, Organic | Packaging Type: Polystyrene Box (10kg), Vacuum Packed, Carton Box (20kg), Carton Box (12kg), Polystyrene Box (10kg), Vacuum Packed, Layer Packed, Multi Wrapped, Carton Box (20kg), Carton Box (12kg), As per customer's request, As per customer's request | Color: Dark Brown, Reddish Brown, Brown | Grade: Good Quality, AB-6, Excellent Quality, High Quality, Excellent Quality, Super Quality, First Quality - Mature, Mature Qaulity, Premium Quality, Commercial, Premium Quality, Grade A | Size: 1-3 cm, 3-5 cm, Large, Medium, Large, Medium, Small
Basic Suppliers
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News
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Analysis
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Opinion
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Guide
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Prices of Whole Clove
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Export
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Import
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Production
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