Raw Common Coffee Bean
HS Code: 0901 - Coffee, whether or not roasted or decaffeinated; husks and skins; coffee substitutes containing coffee in any proportion
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FAO Code: 0661 - Cocoa beansMarket:
Share in Export
2023
1.62%Rank 17
Share in Import
2023
0.00%Rank 136
Share in Production
2023
0.17%Rank 24
Export Volume
2023
140.38MKG
1Y -10.52%
Import Volume
2023
100.38KKG
1Y +236.23%
Production Volume
2023
9.32MKG
1Y -3.37%
Overview of Raw Common Coffee Bean Market in Nicaragua
Browse the total import/export value of Raw Common Coffee Bean in Nicaragua with a summary of price and production data.
2026년 1월 5일 ~ 2026년 1월 12일
-
in 2023
-
in 2023
-
in 2023
+9.32M
KG
Ranked 24th, % share in global production
1Y
-3.37%
3Y
+24.10%
5Y
+34.27%
Related Market Brief Curations
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Products
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Coffee Bean · Nicaragua
Variety: Arabica | Processed Style: Wet Process, Semi Washed, Semi Washed - Red Honey, Unwashed, Washed, Raw | Form & Cut: Whole Beans | Cultivation Type: Conventional, High Altitude, Non-organic, Organic | Grade: Strictly Hard Bean, Hard Bean, HBMC, Premium Quality, Grade 2 (SCAA: Premium Grade), Grade 1 (SCAA: Specialty Grade) | Type: Blended, Single Origin | Flavor Note: Medium Body, Medium Acidity, Chocolate, Orange, Tangy, Caramel, Fruity, Nutty
Basic Suppliers
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News
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On-the-Ground Updates
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Production
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