신선 미절단 소고기

신선 미절단 소고기

HS Code: 0201 - Meat of bovine animals; fresh or chilled
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FAO Code: 1806 - Beef and Buffalo Meat, primary
Market:
Share in Export
2023
0.02%Rank 46
Share in Import
2023
1.10%Rank 18
Share in Production
2023
0.18%Rank 63
Export Volume
2023
620.74KKG
1Y -11.87%
Import Volume
2023
42.92MKG
1Y -3.27%
Production Volume
2023
139.64MKG
1Y +2.11%

Production of 신선 미절단 소고기 in 스웨덴

Discover production data of 신선 미절단 소고기 in 스웨덴. Get production volume, price data, trends, and more. The information below is based on the FAO code 1806 (Beef and Buffalo Meat, primary).

Production Trends

This is the production trends of 신선 미절단 소고기 in 스웨덴 from 2009 to 2023 in volume.
139.6M kg
1y
+2.11%
3y
-2.02%
5y
+0.88%

Production Volume and Price

Explore the production volume and price of 신선 미절단 소고기 in 스웨덴 from 2009 to 2023.
Type
Unit
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
Quantity
KG
139.83M
137.80M
137.88M
125.34M
125.88M
131.62M
143.98M
131.25M
132.07M
138.42M
141.15M
142.52M
137.37M
136.75M
139.64M
Farmgate Price
USD / Metric Ton
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