신선 미절단 소고기
HS Code: 0201 - Meat of bovine animals; fresh or chilled
|
FAO Code: 1806 - Beef and Buffalo Meat, primaryMarket:
Share in Export
2023
9.67%Rank 3
Share in Import
2023
2.65%Rank 12
Share in Production
2023
1.78%Rank 11
Export Volume
2023
357MKG
1Y +6.27%
Import Volume
2023
78.99MKG
1Y +5.03%
Production Volume
2023
1.35BKG
1Y -4.56%
Overview of 신선 미절단 소고기 Market in 캐나다
Browse the total import/export value of 신선 미절단 소고기 in 캐나다 with a summary of price and production data.
2025년 10월 20일 ~ 2025년 10월 27일
-
in 2023
+2.72B
USD
Ranked 0th, 0% share in global export
1Y
-6.88%
3Y
+7.60%
5Y
+53.56%
in 2023
+841.61M
USD
Ranked 0th, 0% share in global import
1Y
+9.73%
3Y
+27.03%
5Y
+67.12%
in 2023
+1.35B
KG
Ranked 11th, % share in global production
1Y
-4.56%
3Y
+1.32%
5Y
+6.47%
Products
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Basic Suppliers
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News
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On-the-Ground Updates
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Opinion
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Report
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Export
Discover export data of 신선 미절단 소고기 from 캐나다. Get export value, volume, price data, trends and more. The information below is based on the HS code 0201 (Meat of bovine animals; fresh or chilled).
Import
Discover import data of 신선 미절단 소고기 to 캐나다. Get import value, volume, price data, trends and more. The information below is based on the HS code 0201 (Meat of bovine animals; fresh or chilled).
Production
Discover production data of 신선 미절단 소고기 in 캐나다. Get production volume, price data, trends, and more. The information below is based on the FAO code 1806 (Beef and Buffalo Meat, primary).
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