신선 미절단 소고기

신선 미절단 소고기

HS Code: 0201 - Meat of bovine animals; fresh or chilled
|
FAO Code: 1806 - Beef and Buffalo Meat, primary
Market:
Share in Export
2023
0.00%Rank 54
Share in Import
2023
0.00%Rank 137
Share in Production
2023
0.28%Rank 50
Export Volume
2023
315.39KKG
1Y -13.34%
Import Volume
2023
2.33KKG
1Y -72.29%
Production Volume
2023
208.78MKG
1Y +15.75%

Overview of 신선 미절단 소고기 Market in 잠비아

Browse the total import/export value of 신선 미절단 소고기 in 잠비아 with a summary of price and production data.
2025년 10월 6일 ~ 2025년 10월 13일
compared to the week before
of all changes in country's wholesale prices
M
Q
Y
in 2023
+208.78M
KG
Ranked 50th, % share in global production
1Y
+15.75%
3Y
+17.74%
5Y
+14.73%

Price Entries

Discover price entries of 신선 미절단 소고기 in 잠비아. Select an entry to view the details.

Production

Discover production data of 신선 미절단 소고기 in 잠비아. Get production volume, price data, trends, and more. The information below is based on the FAO code 1806 (Beef and Buffalo Meat, primary).

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