Sub Product
Raw Materials
Last Updated
2026-03-30
Key takeaways for search and sourcing teams
- Frozen Avocado market coverage spans 54 countries.
- 186 exporter companies and 357 importer companies are indexed in the global supply chain intelligence network for this product.
- 4,886 supplier-linked transactions are summarized across the top 19 countries.
- 2 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 0; farmgate sample entries: 0.
- Page data last updated on 2026-03-30.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Frozen Avocado
Analyze 4,886 supplier-linked transactions across the top 19 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Frozen Avocado.
Frozen Avocado Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Frozen Avocado to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Frozen Avocado: Netherlands (+76.9%), Ecuador (-75.0%), Guatemala (-61.1%).
Frozen Avocado Country-Level Supplier Transaction and Unit Price Summary
As of 2025-05, benchmark Frozen Avocado country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-10, countries with visible Frozen Avocado transaction unit prices: Kazakhstan (5.85 USD / kg), Mexico (3.37 USD / kg), United States (3.32 USD / kg), Peru (3.01 USD / kg), Colombia (2.65 USD / kg), 4 more countries.
| Country | YoY Change | Transaction Count | 2025-05 | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Peru | -0.6% | 4,285 | 2.84 USD / kg (6,310,929.284 kg) | 2.91 USD / kg (9,943,700.193 kg) | 2.95 USD / kg (10,942,813.355 kg) | 2.99 USD / kg (11,222,102.767 kg) | 3.05 USD / kg (9,148,334.008 kg) | 3.01 USD / kg (7,297,888.196 kg) | ||||||
| Mexico | -28.4% | 410 | 5.42 USD / kg (431,203.3 kg) | 5.45 USD / kg (389,215.72 kg) | 5.20 USD / kg (508,214.4 kg) | 5.87 USD / kg (586,511.12 kg) | 4.07 USD / kg (1,057,313.44 kg) | 3.37 USD / kg (695,103.31 kg) | ||||||
| Colombia | -41.4% | 37 | - (-) | - (-) | - (-) | - (-) | 4.15 USD / kg (207,340 kg) | 2.65 USD / kg (214,120 kg) | ||||||
| Panama | - | 18 | - (-) | - (-) | - (-) | - (-) | 1.70 USD / kg (11,020 kg) | 1.89 USD / kg (101,955 kg) | ||||||
| Chile | -2.8% | 12 | 4.68 USD / kg (840 kg) | - (-) | - (-) | - (-) | - (-) | - (-) | ||||||
| Spain | - | 8 | - (-) | - (-) | 6.32 USD / kg (-) | - (-) | - (-) | 1.40 USD / kg (67,000 kg) | ||||||
| Vietnam | -22.8% | 70 | - (-) | 2.48 USD / kg (23,000 kg) | 1.50 USD / kg (27,500 kg) | 2.62 USD / kg (98,244.2 kg) | 3.11 USD / kg (26,191 kg) | 1.87 USD / kg (99,260 kg) | ||||||
| Jamaica | - | 2 | - (-) | - (-) | - (-) | - (-) | - (-) | - (-) | ||||||
| United States | -33.0% | 19 | 4.96 USD / kg (22,826.998 kg) | 5.80 USD / kg (22,337.813 kg) | 2.04 USD / kg (36,940.17 kg) | - (-) | 3.32 USD / kg (22,000 kg) | 3.32 USD / kg (44,045.16 kg) | ||||||
| Netherlands | +76.9% | 4 | - (-) | - (-) | - (-) | - (-) | - (-) | - (-) |
Frozen Avocado Global Supply Chain Coverage
543 companies
186 exporters and 357 importers are mapped for Frozen Avocado.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Frozen Avocado, benchmark reach, and prioritize outreach by market.
Frozen Avocado Export Supplier Intelligence, Trade Flows, and Price Signals
186 exporter companies are mapped in Tridge Supply Chain Intelligence for Frozen Avocado. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Frozen Avocado Verified Export Suppliers and Premium Partners
2 premium Frozen Avocado suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
Viet D.E.L.T.A Industrial Co., Ltd.
Vietnam
Food ManufacturingBeverage ManufacturingFood Packaging
ATL GLOBAL
Vietnam
Food ManufacturingFood PackagingBeverage Manufacturing
Become a Premium Supplier to join the Tridge Supply Chain Network and advance your marketing and export channel strategy.
Frozen Avocado Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 186 total exporter companies in the Frozen Avocado supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Peru)
Latest Export Transaction: 2025-12-24
Recently Export Partner Companies: 17
Employee Size: Over 1000 Employees
Industries: Beverage ManufacturingFood WholesalersOthersFood PackagingFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTradeFood ManufacturingDistribution / Wholesale
(United States)
Latest Export Transaction: 2026-02-28
Recently Export Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(Vietnam)
Latest Export Transaction: 2026-02-28
Recently Export Partner Companies: 1
Industries: Food WholesalersFood Manufacturing
Value Chain Roles: TradeFood ManufacturingDistribution / Wholesale
(Peru)
Latest Export Transaction: 2026-02-28
Recently Export Partner Companies: 1
Industries: OthersFood ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleLogisticsFood Manufacturing
Exporting Countries: United Arab Emirates
Supplying Products: Frozen Avocado, Frozen Passion Fruit, Avocado Pulp +5
(Switzerland)
Latest Export Transaction: 2026-02-28
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Others
Value Chain Roles: Logistics
(Peru)
Latest Export Transaction: 2026-02-28
Employee Size: Over 1000 Employees
Industries: Food PackagingFood Services And Drinking PlacesFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingDistribution / Wholesale
Frozen Avocado Global Exporter Coverage
186 companies
Exporter company count is a key signal for Frozen Avocado supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Frozen Avocado opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Frozen Avocado Import Buyer Intelligence, Demand Signals, and Price Benchmarks
357 importer companies are mapped for Frozen Avocado demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Frozen Avocado Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 357 total importer companies tracked for Frozen Avocado. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Japan)
Latest Import Transaction: 2026-02-28
Recently Import Partner Companies: 1
Industries: OthersFood Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-02-28
Employee Size: 1 - 10 Employees
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-02-28
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Manufacturing
Value Chain Roles: -
(United States)
Latest Import Transaction: 2026-02-28
Recently Import Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: -
(Brazil)
Latest Import Transaction: 2025-09-29
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: OthersBrokers And Trade Agencies
Value Chain Roles: -
(France)
Latest Import Transaction: 2025-12-09
Recently Import Partner Companies: 1
Sales Revenue: USD Over 1B
Industries: Food Services And Drinking PlacesFood Manufacturing
Value Chain Roles: Vietnam
Global Importer Coverage
357 companies
Importer company count highlights the current depth of demand-side visibility for Frozen Avocado.
Use Supply Chain Intelligence analytics and company profiles to identify active Frozen Avocado buyers, compare partner density by country, and refine GTM priorities.
Classification
Product TypeProcessed Food
Product FormFrozen
Industry PositionValue-Added Agricultural Product
Market
Frozen avocado (typically IQF pieces and frozen pulp/puree) is a processed fruit product that converts a highly perishable fresh commodity into a longer-life, cold-chain dependent format for retail, foodservice, and industrial uses. Upstream avocado production is concentrated in a small set of countries led by Mexico, Colombia, and Peru (FAOSTAT), which shapes raw-material availability and cost for freezing operations. International trade visibility can be blurred because frozen avocado may be recorded under broader HS groupings for “other frozen fruit” or prepared fruit categories, complicating exporter/importer ranking without product-level customs detail. Demand is closely tied to convenience (labor savings, reduced waste) and year-round menu/recipe consistency, while quality depends on oxidation control and strict frozen-temperature management.
Major Producing Countries
- MexicoLargest global avocado producer in FAOSTAT; raw-material availability is pivotal for downstream frozen avocado processing capacity.
- ColombiaTop-tier global producer in FAOSTAT; year-round production pattern in multiple regions supports processing supply continuity.
- PeruMajor producer and exporter of avocados; commercial suppliers market frozen IQF avocado products alongside fresh exports.
- Dominican RepublicLarge producer in FAOSTAT; primarily known for fresh supply, with potential as raw-material source for processing depending on industrial development.
- KenyaSignificant producer in FAOSTAT; increasingly relevant to global avocado supply diversification discussions.
Supply Calendar
- Mexico:Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecFresh avocado supply is broadly year-round with regional peaks; frozen formats can buffer seasonality but remain exposed to raw-fruit disruptions.
- Colombia:Jan, Feb, Mar, Apr, May, Jun, Jul, Aug, Sep, Oct, Nov, DecOften characterized by multiple harvest cycles across regions; supports supply continuity for processing, subject to local weather variability.
- Peru:Apr, May, Jun, Jul, Aug, SepCommon Northern Hemisphere supply window for fresh exports; processing runs may align with export-grade volumes and off-spec fruit availability.
- Chile:Sep, Oct, Nov, Dec, Jan, FebSouthern Hemisphere window; water availability constraints are frequently cited as a structural risk for supply stability.
- Kenya:Mar, Apr, May, Jun, Jul, Aug, Sep, OctSeasonality varies by altitude and region; included here as a notable producer in FAOSTAT rather than a confirmed frozen export leader.
Specification
Major VarietiesHass
Physical Attributes
- High-oil, creamy flesh (commonly Hass) that can show rapid enzymatic browning when cut, making oxidation control a key buyer specification factor for frozen pieces and pulp.
- Frozen formats are typically sold as IQF cubes/slices/halves or as frozen pulp/puree intended for dips, smoothies, sauces, and foodservice preparation.
Compositional Metrics
- Dry matter is a commonly referenced maturity metric for avocados used in commercial channels; UNECE FFV-42 specifies a minimum dry matter of 21% for Hass as a maturity requirement for fresh fruit.
Grades
- UNECE FFV-42 quality classes and maturity requirements are a common reference point for the fresh avocados that may enter processing streams; frozen products are more often sold to buyer specifications (piece size distribution, defect tolerance, color/oxidation limits, and microbiological criteria).
Packaging
- Foodservice/industrial: polyethylene inner bags or pouches packed in corrugated cartons (commonly multi-kilogram case formats).
- Retail: resealable stand-up pouches or bagged formats designed for freezer storage and portioning.
ProcessingIQF processing targets free-flowing pieces to minimize clumping; frozen pulp/puree often uses rapid freezing and packaging that limits oxygen exposure to manage browning.
Supply Chain
Value Chain
- Fresh avocado sourcing (often Hass) -> receiving inspection and washing -> peeling/pitting -> cutting or pulping -> optional anti-browning treatment -> quick freezing (IQF for pieces or rapid freezing for pulp) -> packaging and foreign-body controls -> frozen storage -> reefer distribution -> retail/foodservice/industrial use
Demand Drivers
- Foodservice labor savings versus fresh preparation (no pitting/peeling, consistent portioning).
- Year-round availability and menu consistency by decoupling use from fresh-season peaks.
- Reduced shrink and waste compared with fresh avocados in high-volume kitchens and commissaries.
- Growth of smoothies, ready-to-prepare meals, and dip/guacamole usage in retail and foodservice.
Temperature
- Codex guidance for quick frozen foods uses -18°C as the reference temperature for storage and distribution; maintaining product temperature at -18°C or lower with minimal fluctuation is a core cold-chain requirement.
- EU rules for quick-frozen foods similarly reference holding quick-frozen products at -18°C or lower, with limited permitted deviations during transport and retail display.
Risks
Supply Concentration And Security Disruption HighFrozen avocado processors depend on continuous fresh-avocado inflows from a concentrated set of producing regions; security incidents in key origins can rapidly disrupt trade flows. U.S. authorities have suspended inspections in Michoacán, Mexico following assaults and detention of USDA personnel, illustrating how security shocks can interrupt avocado movement and tighten raw-material availability for downstream products (including frozen formats).Diversify raw-fruit sourcing across multiple origins and regions, qualify multiple processing sites, and maintain frozen inventory buffers in destination cold stores to ride out short-notice disruptions.
Food Safety MediumFrozen avocado products can face recalls for pathogens such as Listeria monocytogenes; FDA posted a completed 2019 recall of frozen avocado chunks after routine sampling detected Listeria in a product sample bag, underscoring the need for robust environmental monitoring and hygienic design in processing and cold storage.Implement a validated Listeria control program (zoning, sanitation, environmental monitoring), strengthen supplier approval and cold-chain hygiene, and consider additional risk-reduction steps for pulp (e.g., validated lethality steps where applicable).
Cold Chain Logistics MediumTemperature abuse (thaw-refreeze cycles or prolonged deviations above reference frozen temperatures) can degrade texture, accelerate oxidation/browning, and increase quality claims and waste. Frozen avocado is especially sensitive to appearance and flavor changes from oxidation once temperature control is lost or packaging integrity is compromised.Use continuous temperature monitoring (data loggers), specify maximum allowable deviations contractually, and design packaging to minimize oxygen exposure and manage headspace.
Climate MediumAvocado supply is vulnerable to climate variability (heat, drought, and extreme precipitation) in several major producing regions. Climate-driven yield volatility can raise fresh-avocado prices and reduce availability of processing-grade fruit, tightening frozen avocado input supply and increasing price volatility for manufacturers and buyers.Broaden origin portfolio, use multi-year contracting with contingency clauses, and track climate/water indicators in major producing basins to anticipate tightness.
Sustainability
- Water stewardship risk: avocado cultivation in some major producing regions is associated with water-stress exposure, and frozen supply also depends on energy-intensive cold storage and transport.
- Land-use change/deforestation risk: avocado expansion and associated environmental scrutiny have been reported in parts of Mexico, elevating ESG due-diligence expectations for supply chains.
- Cold-chain energy and refrigerant footprint: frozen avocado requires continuous frozen storage and reefer distribution, increasing exposure to energy price shocks and decarbonization requirements.
- Packaging waste: frozen retail and foodservice formats rely heavily on plastic pouches/liners and corrugated cases, raising packaging-reduction and recyclability pressures.
Labor & Social
- Security and criminal activity risk in parts of Mexico’s avocado supply chain (notably Michoacán) has been linked to threats/extortion concerns and can disrupt normal trade operations.
- Worker welfare and responsible recruitment: seasonal and contracted labor in horticulture and processing can face wage, housing, and occupational-safety scrutiny depending on origin and facility standards.
FAQ
What is the reference storage temperature for quick-frozen foods such as frozen avocado?Codex guidance for quick frozen foods uses -18°C as the reference temperature for storage and distribution, and EU rules for quick-frozen foods also reference holding products at -18°C or lower. In practice, frozen avocado should be kept continuously frozen at or below this reference temperature with minimal fluctuation to protect quality.
Why do some frozen avocado products use acids like citric acid or ascorbic acid?Cut avocado can brown quickly due to oxidation, so some frozen avocado pieces or pulp are treated with anti-browning agents such as citric acid and/or ascorbic acid to help preserve color and flavor. When additives are used for internationally traded products, formulations typically need to comply with applicable Codex and national additive rules.
Which avocado variety is most commonly used in globally traded frozen avocado products?Hass is the most commonly referenced variety for commercial avocado channels and is widely used for frozen avocado products because of its high-oil, creamy flesh. Global maturity references for Hass in fresh channels include the UNECE avocado standard’s dry-matter minimum used to ensure adequate maturity.
Sources
Frozen Avocado Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Frozen Avocado market pages for supplier coverage, trade flows, and price benchmarks.
All country market pages: Mexico, United States, Netherlands, France, Peru, Chile, Spain, Colombia, Germany, United Kingdom, Canada, Guatemala, Japan, Vietnam, Belgium, China, South Korea, Philippines, Israel, Poland, Sweden, New Zealand, Argentina, Panama, Costa Rica, Denmark, Italy, Australia, India, Russia, Saudi Arabia, Ecuador, Singapore, Thailand, Taiwan, Greece, United Arab Emirates, Uruguay, Bulgaria, Kuwait, Kazakhstan, Brazil, Bahamas, Democratic Republic of the Congo, Egypt, Guadeloupe, Ireland, Jamaica, Kenya, Libya, Puerto Rico, Qatar, Slovenia, Uzbekistan
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.