Dried Allspice thumbnail

Dried Allspice Market Overview 2026

Derived Products
Raw Materials
HS Code
090421
Last Updated
2026-04-14
Key takeaways for search and sourcing teams
  • Dried Allspice market coverage spans 132 countries.
  • 50 exporter companies and 121 importer companies are indexed in the global supply chain intelligence network for this product.
  • 164 supplier-linked transactions are summarized across the top 9 countries.
  • 0 premium suppliers and 0 catalog items are currently listed.
  • Wholesale sample entries: 2; farmgate sample entries: 0.
  • Latest reference year in this page dataset is 2026.
  • Page data last updated on 2026-04-14.

Global Supplier Transactions, Export Activity, and Price Benchmarks for Dried Allspice

Analyze 164 supplier-linked transactions across the top 9 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Dried Allspice.

Dried Allspice Country YoY Change in Supplier Transactions and Export Momentum

Compare positive and negative YoY shifts in Dried Allspice to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Dried Allspice: Singapore (-55.8%), Mexico (-43.6%), Vietnam (+20.8%).

Dried Allspice Country-Level Supplier Transaction and Unit Price Summary

As of 2025-05, benchmark Dried Allspice country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-10, countries with visible Dried Allspice transaction unit prices: Netherlands (10.96 USD / kg), Mexico (6.92 USD / kg), Guatemala (4.29 USD / kg), Colombia (2.78 USD / kg).
CountryYoY ChangeTransaction Count2025-052025-062025-072025-082025-092025-102025-112025-122026-012026-022026-032026-04
Mexico-43.6%1341.92 USD / kg (77,566 kg)1.59 USD / kg (162,550 kg)2.38 USD / kg (99,397 kg)3.67 USD / kg (84,723 kg)6.60 USD / kg (627,566 kg)6.92 USD / kg (441,917 kg)
Guatemala-5- (-)- (-)- (-)- (-)- (-)4.29 USD / kg (27,790 kg)
Vietnam+20.8%62.23 USD / kg (11,500 kg)- (-)- (-)- (-)10.34 USD / kg (6,800 kg)- (-)
Colombia-3- (-)- (-)- (-)- (-)- (-)2.78 USD / kg (74,992 kg)
Honduras-6- (-)- (-)- (-)- (-)2.88 USD / kg (88,260 kg)- (-)
United Kingdom-1- (-)- (-)- (-)- (-)- (-)- (-)
Netherlands-4- (-)- (-)- (-)- (-)- (-)10.96 USD / kg (-)
Spain-4- (-)- (-)- (-)- (-)11.54 USD / kg (3,000 kg)- (-)
Singapore-55.8%17.65 USD / kg (11.81 kg)- (-)- (-)- (-)- (-)- (-)
Dried Allspice Global Supply Chain Coverage
171 companies
50 exporters and 121 importers are mapped for Dried Allspice.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Dried Allspice, benchmark reach, and prioritize outreach by market.

Dried Allspice Export Supplier Intelligence, Trade Flows, and Price Signals

50 exporter companies are mapped in Tridge Supply Chain Intelligence for Dried Allspice. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.

Dried Allspice Top Exporters and Supplier Profiles

Review leading exporter profiles while benchmarking against 50 total exporter companies in the Dried Allspice supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Mexico)
Latest Export Transaction: 2025-09-29
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Wholesalers
Value Chain Roles: TradeDistribution / Wholesale
Exporting Countries: Russia, Peru
Supplying Products: Dried Allspice, Allspice, Dried Chili Pepper
(Mexico)
Latest Export Transaction: 2026-02-14
Recently Export Partner Companies: 2
Industries: Food ManufacturingCrop ProductionOthers
Value Chain Roles: Food ManufacturingDistribution / WholesaleTradeFarming / Production / Processing / Packing
Exporting Countries: United States, Ecuador, Ukraine, Japan, India, Brazil
Supplying Products: Dried Allspice, Allspice, Dried Bell Pepper +5
(United States)
Latest Export Transaction: 2026-03-14
Employee Size: 11 - 50 Employees
Industries: Food Manufacturing
Value Chain Roles: Food ManufacturingTrade
Exporting Countries: Russia
Supplying Products: Dried Allspice, Roasted Peanuts
(Mexico)
Latest Export Transaction: 2026-03-14
Industries: Brokers And Trade AgenciesFood Wholesalers
Value Chain Roles: TradeDistribution / Wholesale
Exporting Countries: Turkiye, Ecuador, Russia, United States
Supplying Products: Dried Allspice, White Pepper, Allspice +1
(Mexico)
Latest Export Transaction: 2026-03-14
Recently Export Partner Companies: 1
Industries: Crop ProductionFood ManufacturingBrokers And Trade Agencies
Value Chain Roles: Food ManufacturingFarming / Production / Processing / PackingTrade
Exporting Countries: Russia, United States
Supplying Products: Dried Allspice, Coffee Bean, Green Coffee Bean +2
(Honduras)
Latest Export Transaction: 2026-03-14
Recently Export Partner Companies: 1
Industries: Brokers And Trade AgenciesOthers
Value Chain Roles: OthersTradeDistribution / Wholesale
Exporting Countries: United States
Supplying Products: Dried Allspice
Dried Allspice Global Exporter Coverage
50 companies
Exporter company count is a key signal for Dried Allspice supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Dried Allspice opportunities by country, product, and value-chain role, then open company profiles to validate fit.

Top Exporting Countries for Dried Allspice (HS Code 090421) in 2024

For Dried Allspice in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
RankCountryVolumeValueReport
1India430,837,631.397 kg998,186,137.353 USDView →
2Mexico15,765,225 kg102,892,711 USDView →
3Myanmar [Burma]23,466,300.8 kg75,774,098.973 USDView →
4Germany2,193,513.127 kg17,418,979.29 USDView →
5Netherlands1,402,710 kg12,473,671.723 USDView →
6Uzbekistan3,516,326.067 kg9,680,352.98 USDView →
7Pakistan5,340,602 kg9,301,733.715 USDView →
8Spain2,275,688.589 kg7,758,701.276 USDView →
9South Africa859,826.574 kg5,413,519.372 USDView →
10United States1,652,378 kg5,319,035 USDView →

Dried Allspice Export Trade Flow and Partner Country Summary

Track Dried Allspice exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.

Dried Allspice Import Buyer Intelligence, Demand Signals, and Price Benchmarks

121 importer companies are mapped for Dried Allspice demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.

Dried Allspice Top Buyers, Importers, and Demand Partners

Review leading buyer profiles and compare them against 121 total importer companies tracked for Dried Allspice. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(United Kingdom)
Latest Import Transaction: 2025-11-10
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Food WholesalersBrokers And Trade Agencies
Value Chain Roles: -
(Poland)
Latest Import Transaction: 2026-03-14
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Food WholesalersFood Manufacturing
Value Chain Roles: -
(Lithuania)
Latest Import Transaction: 2025-12-12
Recently Import Partner Companies: 1
Industries: Food WholesalersFood ManufacturingBrokers And Trade Agencies
Value Chain Roles: -
(Dominican Republic)
Latest Import Transaction: 2025-12-12
Recently Import Partner Companies: 1
Industries: OthersFood Wholesalers
Value Chain Roles: -
(United Arab Emirates)
Latest Import Transaction: 2026-03-14
Recently Import Partner Companies: 1
Industries: Beverage ManufacturingFood Manufacturing
Value Chain Roles: -
(United Kingdom)
Latest Import Transaction: 2025-11-10
Recently Import Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 10M - 50M
Industries: Food Manufacturing
Value Chain Roles: -
Global Importer Coverage
121 companies
Importer company count highlights the current depth of demand-side visibility for Dried Allspice.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Allspice buyers, compare partner density by country, and refine GTM priorities.

Top Import Demand Countries for Dried Allspice (HS Code 090421) in 2024

For Dried Allspice in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
RankCountryVolumeValueReport
1United States62,137,452 kg271,844,247 USDView →
2Thailand86,005,730.138 kg200,312,174.65 USDView →
3Spain67,705,036.202 kg147,073,024.178 USDView →
4Mexico35,546,278 kg129,822,808 USDView →
5Malaysia49,302,930.8 kg120,013,856.616 USDView →
6Sri Lanka43,004,872.91 kg83,439,223.888 USDView →
7Germany4,708,450.606 kg22,378,586.185 USDView →
8Japan2,788,039 kg20,269,774.965 USDView →
9South Korea5,184,741.813 kg16,417,709 USDView →
10Turkiye6,262,817 kg13,629,850 USDView →

Dried Allspice Import Trade Flow and Origin Country Summary

Analyze Dried Allspice origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.

Global Wholesale Supplier Price Trends by Country for Dried Allspice

Dried Allspice Monthly Wholesale Supplier Price Summary by Country

Monthly Dried Allspice wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-10, countries with visible Dried Allspice wholesale unit prices: Spain (29.07 USD / kg).
Country2025-052025-062025-072025-082025-092025-102025-112025-122026-012026-022026-032026-04
Spain28.21 USD / kg28.88 USD / kg29.13 USD / kg29.11 USD / kg29.33 USD / kg29.07 USD / kg

Dried Allspice Wholesale Price Competitiveness by Major Exporting Countries

Compare Dried Allspice wholesale price ranges and YoY changes across the top 1 exporting countries to benchmark supplier price competitiveness.
RankCountryAverageLowerUpperYoYReport
1Spain31.23 USD / kg27.37 USD / kg35.38 USD / kg+16.3%View →

Latest Dried Allspice Wholesale Export Price Updates

Use the latest 2 Dried Allspice wholesale updates to validate current export price points and origin-level supplier changes.
DateEntry NameUnit Price (USD) 
2026-04-01PIM****** ******** ***** * ******* ******* ***** **** ** ********* ******* ***** **** ** ********34.75 USD / kg
2022-05-01Pim****** ******** ***** * ******* ******* ***** **** ** ********* ******* ***** **** ** ********26.76 USD / kg

Classification

Product TypeRaw Material
Product FormDried
Industry PositionPrimary Agricultural Product

Raw Material

Commodity GroupSpices
Scientific NamePimenta dioica
PerishabilityLow (as a properly dried spice), but quality is moisture-sensitive
Growing Conditions
  • Tropical to subtropical conditions suitable for perennial evergreen trees
  • Well-drained soils; sensitivity to frost and prolonged waterlogging
  • Weather stability is important during drying to reach safe, stable moisture
Consumption Forms
  • Whole dried berries (spice)
  • Ground/powdered allspice (spice)
  • Industrial flavoring preparations (e.g., extracts/oleoresins) derived from the spice
Grading Factors
  • Moisture level / dryness and absence of mold
  • Cleanliness: low extraneous matter, insects, and foreign material
  • Berry integrity and uniformity (whole, sound berries vs. broken)
  • Aroma strength (volatile oil-related sensory quality)
  • Color and absence of smoke/chemical off-odors from poor drying or storage

Market

Dried allspice (pimento) is a traded spice commodity supplied primarily from the Caribbean and Central America and sold as whole dried berries and as ground spice for industrial and retail seasoning applications. Global trade is shaped by quality assurance and contaminant controls typical for dried spices, with Codex and trade-association specifications commonly used as reference points. Because production is geographically concentrated in hurricane- and storm-exposed origins, weather shocks can tighten supply and lift prices. Ground allspice trade also faces heightened authenticity and food-safety scrutiny because defects and adulteration are harder to detect after milling.
Major Producing Countries
  • JamaicaHistorically associated with premium 'pimento' allspice; material share of export-oriented production.
  • MexicoSignificant producing origin in Mesoamerica; production supports both domestic use and export.
  • GuatemalaRegional producer and exporter within Central America spice supply.
  • HondurasRegional producer and exporter within Central America spice supply.
Major Exporting Countries
  • JamaicaWell-known exporting origin for whole berries and ground allspice (pimento).
  • MexicoExports into North American and global spice channels.
  • GuatemalaExports through regional traders and spice processors.
  • HondurasExports through regional traders and spice processors.
Major Importing Countries
  • United StatesMajor destination market for spices used in food manufacturing and retail.
  • United KingdomEstablished retail and industrial spice demand; common destination for Caribbean-origin spices.
  • GermanyLarge EU spice market with strong quality/compliance requirements.
  • NetherlandsEU trading and redistribution hub for spices.

Specification

Physical Attributes
  • Dried berry with wrinkled surface; brown to dark brown at commercial dryness
  • Aroma profile commonly described as clove-like with sweet-spice notes (hence 'allspice')
Compositional Metrics
  • Moisture control is a core buyer specification to limit mold growth and quality loss in storage
  • Volatile oil/aroma intensity is a common quality differentiator in trade specifications for allspice
  • Extraneous matter and cleanliness limits are commonly specified for dried spices
Grades
  • Specifications aligned to Codex quality and hygiene expectations for whole and ground spices (CXS 331-2017)
  • Trade specifications may reference European Spice Association (ESA) quality minima and ASTA cleanliness/quality guidance used in spice commerce
Packaging
  • Bulk export packaging commonly uses moisture-barrier liners (e.g., poly-lined bags) inside sacks or cartons
  • Retail packaging commonly uses sealed jars/pouches with oxygen and moisture barrier properties
ProcessingTypically harvested as berries and dried to a stable moisture level; sold as whole berries or milled to powderGrinding increases surface area and accelerates aroma loss if packaging and storage are inadequatePowder form increases exposure to authenticity risks, so buyers often require stronger incoming QC for ground allspice

Supply Chain

Value Chain
  • Harvesting berries -> drying (sun or mechanical) -> cleaning and sorting -> optional milling -> packaging -> containerized export -> blending/packing -> retail or food manufacturing
Demand Drivers
  • Use in spice blends and seasoning mixes (industrial and retail)
  • Food manufacturing demand in bakery, processed meats, sauces, and ready meals where warm-spice notes are desired
  • Caribbean and Latin American culinary demand (including 'pimento' seasoning traditions) that supports steady baseline consumption
Temperature
  • Ambient shipping is typical, but maintaining a dry, cool storage environment is critical to avoid moisture uptake and mold risk
  • Container and warehouse hygiene (dry, odor-free, pest-controlled) materially affects spice quality and acceptability
Shelf Life
  • Low-moisture dried spice is shelf-stable, but aroma potency declines with heat, light, oxygen exposure, and repeated opening
  • Whole berries generally retain aroma longer than ground product when stored under comparable conditions

Risks

Climate HighGlobal supply is meaningfully exposed to tropical storm and hurricane impacts in key producing regions of the Caribbean and Central America; severe weather can damage perennial trees, disrupt harvest/drying, and constrain export availability for multiple seasons.Diversify origin sourcing across multiple countries and suppliers; pre-qualify alternate packers; use forward coverage and safety stocks for critical blends.
Food Safety HighDried spices are routinely scrutinized for microbial and contaminant hazards and can be subject to border rejections or recalls if contaminated; allspice requires robust controls for drying hygiene, storage moisture, and incoming QC to meet buyer and regulatory expectations.Implement supplier approval, validated kill-step or decontamination where appropriate, routine testing aligned to destination-market requirements, and strong moisture-control specifications.
Product Integrity MediumGround spice formats face elevated authenticity and adulteration risk because visual inspection is less effective after milling, increasing the need for analytical verification in international trade.Prefer whole-berry procurement when feasible; require traceability, tamper-evident packaging, and authenticity testing protocols for ground allspice.
Logistics MediumMoisture ingress during storage or ocean transport can cause mold, caking, and aroma loss, leading to claims, downgrades, or rejection in destination markets.Use moisture-barrier liners, desiccants where appropriate, container pre-inspection, and humidity monitoring for long voyages.
Regulatory Compliance MediumMaximum levels for contaminants, pesticide residues, and labeling requirements vary by destination market; non-compliance can stop shipments even when product quality appears acceptable.Align specifications and test plans to target-market rules (e.g., EU vs. US), and maintain documentation for traceability and supplier controls.
Sustainability
  • Climate resilience risk for perennial spice trees in hurricane- and storm-exposed producing regions
  • Post-harvest drying practices are sensitive to weather and can increase quality loss and waste during unusually wet seasons
Labor & Social
  • Smallholder dependence and income volatility in producing regions where harvest quality and yields fluctuate with weather
  • Worker health and safety in drying/handling operations (dust exposure during milling; heat exposure during drying)

FAQ

What is dried allspice in trade terms?Dried allspice is the dried berry of the allspice tree (Pimenta dioica), traded mainly as whole dried berries and as ground spice for seasoning blends, retail packs, and food manufacturing.
Which standards are commonly referenced for international allspice quality expectations?International trade commonly references Codex Alimentarius guidance for whole and ground spices (CXS 331-2017), alongside trade specifications and minima used by organizations such as the European Spice Association (ESA) and the American Spice Trade Association (ASTA).
What is the biggest global risk that can disrupt allspice supply?The most critical risk is severe tropical weather (storms and hurricanes) affecting key producing regions in the Caribbean and Central America, which can damage perennial trees and disrupt harvest and drying, tightening export availability.

Dried Allspice Country Coverage for Suppliers, Export Flows, and Prices

Explore country-level Dried Allspice market pages for supplier coverage, trade flows, and price benchmarks.
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