쌀

HS Code: 100630 - Cereals; rice, semi-milled or wholly milled, whether or not polished or glazed
Market:
Share in Import
2023
0.12%Rank 78
Import Volume
2023
34.72MKG
1Y +171.35%

Import of 쌀 to 짐바브웨

Discover import data of 쌀 to 짐바브웨. Get import value, volume, price data, trends and more. The information below is based on the HS code 100630 (Cereals; rice, semi-milled or wholly milled, whether or not polished or glazed). Select a different HS code for other data.

Overview of Imports

In 2023, the import value of 쌀 to 짐바브웨 was USD 24.89M, with a total import volume of 34.72K metric tons.
$24.9M
USD
1y
+194.06%
3y
+183.65%
5y
+195.53%
34.7M
KG
1y
+171.35%
3y
+92.84%
5y

Notable import transactions in 2024

View notable import transactions of 쌀 from 짐바브웨.
Rank
Rank
Company name
Company name
Import value
Import value
Import volume
Import volume
Unit price
Unit price
Origin country
Origin country
Destination country
Destination country
1
Company name
$ 292,167.93
00000 kg
$ 00000 /kg
Country name
짐바브웨
2
Company name
$ 276,252.17
00000 kg
$ 00000 /kg
Country name
짐바브웨
3
Company name
$ 130,636.02
00000 kg
$ 00000 /kg
Country name
짐바브웨
4
Company name
$ 130,636.02
00000 kg
$ 00000 /kg
Country name
짐바브웨
5
Company name
$ 130,636.02
00000 kg
$ 00000 /kg
Country name
짐바브웨

Unlock complete import data for 쌀 from 짐바브웨

Gain full access to detailed import prices, top importers, and market insights to make data-driven decisions.

Share of Top Import Origins

Explore the share of top import origins of 쌀 to 짐바브웨 in 2023.
The top exporting countries of 쌀 to 짐바브웨 include 남아프리카공화국, 모리셔스, 중국, 태국, 파키스탄, 아랍 에미리트 연합국, 말라위, 영국, 이탈리아.
Among them, 남아프리카공화국 was the largest exporter, accounting for 54.25%% of 짐바브웨's total 쌀 imports.

Trends of Top Import Origins

Explore the top import origins of 쌀 for 짐바브웨.
Who we are

Intelligence that moves markets. Connections that power trade.

From AI-powered intelligence to a global trade network, we help you make smarter decisions, optimize costs, and connect with the right partners—faster and easier.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.