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Dried Rosemary Suppliers & Prices in Kenya — Market Overview 2026

Derived Products
Gravy Sauce
Raw Materials
Fresh Rosemary
HS Code
121190
Last Updated
2026-08-23
Key takeaways for search and sourcing teams
  • 5 sampled export transactions for Kenya are summarized.
  • 1 export partner companies and 9 import partner companies are mapped for Dried Rosemary in Kenya.
  • Latest reference year in this page dataset is 2024.
  • Page data last updated on 2026-08-23.

Dried Rosemary Export Supplier Intelligence, Price Trends, and Trade Flows in Kenya

1 export partner companies are tracked for Dried Rosemary in Kenya. Use Supply Chain Intelligence company profiles and analytics to validate exporter coverage, partner quality, and route priorities.
Explore Dried Rosemary export intelligence in Kenya, including 5 sampled supplier transactions, monthly unit-price ranges, and partner-country trade flow patterns for HS Code 121190.
Scatter points are sampled from 78.7% of the full transaction dataset.

Sample Export Supplier Transaction Records for Dried Rosemary in Kenya

5 sampled Dried Rosemary transactions in Kenya include date, origin, and partner-country context to benchmark export prices and supplier trading patterns.
Dried Rosemary sampled transaction unit prices by date in Kenya: 2026-02-27: 9.04 USD / kg, 2026-02-26: 10.00 USD / kg, 2026-02-24: 9.85 USD / kg, 2026-02-21: 8.93 USD / kg, 2026-02-16: 9.00 USD / kg.
DateReported ProductUnit PriceExporterImporter 
2026-02-27РОЗ******9.04 USD / kg (Kenya) (Kazakhstan)
2026-02-26РОЗ***** * ***10.00 USD / kg (Kenya) (Kazakhstan)
2026-02-24РОЗ***** * ***9.85 USD / kg (Kenya) (Kazakhstan)
2026-02-21РОЗ******8.93 USD / kg (Kenya) (Kazakhstan)
2026-02-16РОЗ******9.00 USD / kg (Kenya) (Kazakhstan)

Top Dried Rosemary Export Suppliers and Companies in Kenya

Review leading exporter profiles and benchmark them against 1 total export partner companies tracked for Dried Rosemary in Kenya. Use Supply Chain Intelligence company profiles and analytics to shortlist sourcing and export partners faster.
(Kenya)
Latest Export Transaction: 2026-07-23
Industries: Others
Value Chain Roles: Distribution / Wholesale
Kenya Export Partner Coverage
1 companies
Total export partner company count is a core signal of Kenya export network depth for Dried Rosemary.
Exporters and importers can open Supply Chain Intelligence company profiles and analytics to assess Dried Rosemary partner concentration, capacity signals, and trade relevance in Kenya.

Annual Export Value, Volume, and Supplier Market Size for Dried Rosemary in Kenya (HS Code 121190)

Analyze 2 years of Dried Rosemary export volume and value in Kenya to evaluate supplier market growth, seasonality, and trade volatility.
YearVolumeValue
202315,163,61646,738,072 USD
202211,238,89537,349,916 USD
Sourcing diagnosis
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Dried Rosemary Import Buyer Intelligence and Price Signals in Kenya: Buyers, Demand, and Trade Partners

9 import partner companies are tracked for Dried Rosemary in Kenya. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to analyze buyer demand, partner density, and downstream channels.
Scatter points are sampled from 100.0% of the full transaction dataset.

Sample Import Transaction and Price Records for Dried Rosemary in Kenya

2 sampled Dried Rosemary import transactions in Kenya provide date, origin, and trade-country context to benchmark price levels and demand-side trading patterns.
Dried Rosemary sampled import transaction unit prices by date in Kenya: 2026-06-11: 12.60 USD / kg, 2026-02-11: 12.60 USD / kg.
DateReported ProductUnit PriceExporterImporterOrigin 
2026-06-11ROS***** **** ***** *** ******************* *******************12.60 USD / kg (-) (-)-
2026-02-11ROS***** **** ***** *** ******************* *******************12.60 USD / kg (-) (-)-

Top Dried Rosemary Buyers, Importers, and Demand Partners in Kenya

Review leading buyer profiles and compare them with 9 total import partner companies tracked for Dried Rosemary in Kenya. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate demand-side partner fit.
(Kenya)
Latest Import Transaction: 2026-07-23
Industries: Beverage ManufacturingCrop ProductionFood ManufacturingFood PackagingFood Services And Drinking Places
Value Chain Roles: Farming / Production / Processing / PackingFood ManufacturingTrade
(Kenya)
Latest Import Transaction: 2026-07-23
Industries: Food ManufacturingFood Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Kenya)
Latest Import Transaction: 2026-07-23
Industries: Brokers And Trade AgenciesFood Manufacturing
Value Chain Roles: Trade
(Kenya)
Latest Import Transaction: 2026-07-23
Industries: Freight Forwarding And IntermodalOthers
Value Chain Roles: Distribution / WholesaleLogistics
(Kenya)
Latest Import Transaction: 2026-07-23
Industries: Brokers And Trade AgenciesCrop ProductionFood Manufacturing
Value Chain Roles: Farming / Production / Processing / PackingTrade
(Kenya)
Latest Import Transaction: 2026-07-23
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Beverage ManufacturingCrop ProductionFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFarming / Production / Processing / PackingFood ManufacturingTrade
Kenya Import Partner Coverage
9 companies
Import partner company count highlights demand-side visibility for Dried Rosemary in Kenya.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Rosemary importers, distributors, and buyer networks in Kenya.

Annual Import Value, Volume, and Demand Size for Dried Rosemary in Kenya (HS Code 121190)

Track 2 years of Dried Rosemary import volume and value in Kenya to assess demand growth and market momentum.
YearVolumeValue
20233,659,9767,406,678 USD
20223,643,9546,025,579 USD
Export diagnosis
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Price data
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Classification

Product TypeRaw Material
Product FormDried
Industry PositionFood Ingredient

Raw Material

Market

Dried rosemary in Kenya is supplied from the country’s horticulture and aromatic-plant production base, with output serving both domestic seasoning demand and export-oriented channels. Kenya’s trade-pair deal-breaker risk is compliance with destination-market pesticide maximum residue limits (MRLs) for herbs/spices, which can trigger border rejection if exceeded. Export readiness depends heavily on documentation discipline (e.g., phytosanitary and supporting paperwork), as KEPHIS has noted increased document-related interceptions. Commercial production is evidenced by Kenyan exporters/growers operating herb farms in counties such as Laikipia (Nanyuki area) and Kajiado (Kitengela area).
Market RoleProducer with export-oriented horticulture supply chains (dried herb/spice)
Domestic RoleSeasoning herb used in household and foodservice cooking; small-pack retail spice category
Market GrowthNot Mentioned

Specification

Physical Attributes
  • Green to grey-green dried leaf/needle appearance with characteristic rosemary aroma
  • Low extraneous matter (stems, stones, other plant material) expected after cleaning/sieving
Compositional Metrics
  • Low moisture is critical to prevent quality loss and reduce microbial risk in dried herbs
  • Aroma/volatile-oil retention is a key buyer quality attribute for rosemary
Grades
  • Whole leaf/needle-cut
  • Crushed
  • Ground/powder (when supplied)
Packaging
  • Food-grade moisture-barrier inner liner with outer carton or sack for bulk export
  • Clear lot/batch marking to support traceability and recall readiness

Supply Chain

Value Chain
  • Cultivation & harvest → drying (solar/mechanical) → leaf stripping/sizing → cleaning/sieving → optional microbial-reduction treatment → packing → export or domestic distribution
Temperature
  • No cold chain required for dried rosemary, but storage should be cool and dry to reduce aroma loss and moisture uptake
Atmosphere Control
  • Humidity control is critical: moisture ingress during storage/shipping drives caking, mold risk, and quality degradation
Shelf Life
  • Shelf-life is primarily limited by aroma loss and moisture uptake; airtight packaging and dry storage extend usability
Freight IntensityLow
Transport ModeMultimodal

Risks

Regulatory Compliance HighExports to the EU/UK can be blocked or rejected if pesticide residues exceed destination-market maximum residue limits (MRLs) applicable to herbs/spices (e.g., EU Regulation (EC) No 396/2005).Implement controlled agrochemical programs (approved actives, PHI compliance), and run pre-shipment residue testing aligned to target-market MRLs for herbs/spices.
Documentation Gap MediumKEPHIS has reported increased incidences of document-related interceptions at destination markets, including gaps in awareness and coordination between farms and logistics providers.Use an exporter document checklist and pre-dispatch review to ensure consistency across phytosanitary and shipping documents.
Food Safety MediumDried herbs/spices can still carry microbiological hazards if harvested, dried, or stored under poor hygiene or high humidity; Codex guidance emphasizes hygienic production, drying, cleaning, and (where needed) microbial reduction treatments for spices and dried aromatic herbs.Apply Codex-aligned hygiene controls (clean drying surfaces, pest control, moisture control) and validate any microbial-reduction treatment used.
Logistics MediumMoisture ingress during storage or sea transit can cause caking, mold risk, and rapid aroma deterioration in dried rosemary.Use moisture-barrier liners, keep product water activity/moisture controlled pre-pack, and manage container humidity exposure (e.g., desiccants where appropriate).
Sustainability
  • Irrigation water stewardship for herb production in water-stressed areas
  • Responsible pesticide use and integrated pest management to protect market access and reduce residue risk
Labor & Social
  • Worker health, safety, and welfare management in horticulture operations (often assessed via farm-level social practice checklists such as GLOBALG.A.P. GRASP)
Standards
  • GLOBALG.A.P. Integrated Farm Assurance (IFA) (farm-level)
  • GLOBALG.A.P. GRASP (farm-level social practice add-on)
  • BRCGS Global Standard Food Safety (processing/packing sites)
  • ISO 22000 (food safety management system)

FAQ

Which documents are commonly needed to export dried rosemary from Kenya?Commonly used documents include a phytosanitary certificate issued through KEPHIS workflows where required by the destination market, and a certificate of origin (ordinary/non-preferential COO is issued by KNCCI in Kenya). Commercial invoice and packing list are also standard shipping documents.
What is the biggest reason a Kenyan dried-herb shipment could be rejected at the destination border?A key deal-breaker is non-compliance with destination pesticide maximum residue limits (MRLs) for herbs/spices (e.g., EU Regulation (EC) No 396/2005), which can lead to border rejection or withdrawal from sale if exceeded.
What hygiene reference is widely used for spices and dried aromatic herbs like dried rosemary?The Codex Alimentarius Code of Hygienic Practice for Spices and Dried Aromatic Herbs (CAC/RCP 42-1995, revision 2014) is a widely cited reference for hygienic production, drying, cleaning, processing, packing, transport, and storage.

Other Dried Rosemary Country Markets for Supplier, Export, and Price Comparison from Kenya

Compare Dried Rosemary supplier coverage, trade flows, and price benchmarks across countries related to Kenya.
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Related Dried Rosemary Product Categories

Browse parent, sub, derived, and raw-material product market pages related to Dried Rosemary.
Derived products: Gravy Sauce
Raw materials: Fresh Rosemary
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