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상품
Coconut milk
Polystyrene Box (10kg)
FAQ
원산지
베트남
Desiccated Coconut (Low Fat)
- Desiccated Coconut Low Fat contains approximately 25-35% fat maximum and 4% moisture maximum.
- Various application including confectionery and bakery.
- Shelf life: 12 months from production date
- Storage/Transport: Ambient temperature (20-350°C/68-950°F)
- Various application including confectionery and bakery.
- Shelf life: 12 months from production date
- Storage/Transport: Ambient temperature (20-350°C/68-950°F)
As per customer's request
Desiccated
Fine, Chips, Flakes
원산지
베트남
Desiccated Coconut (High Fat)
- Desiccated coconut high fat usually contains no more than 3 % moisture , and 63 % ( + / -3 % ) fat
- Desiccated coconut can be used in various application including confectionery and bakery
- Grades: fine grade, medium grade, chips grade, flake grade
- Shelf life: 12 months from production date
- Storage/Transport: Ambient temperature (20-35°C/68-95°F)
- Desiccated coconut can be used in various application including confectionery and bakery
- Grades: fine grade, medium grade, chips grade, flake grade
- Shelf life: 12 months from production date
- Storage/Transport: Ambient temperature (20-35°C/68-95°F)
As per customer's request
Desiccated
Fine, Chips, Flakes
원산지
베트남
Coconut Milk
- Canned coconut milk is made from 100% pure & fresh coconut. Once the selection has been made, the fresh coconut white meat is grinned and mechanically pressed to produce coconut milk with a creamy taste and texture. The milk is homogenized and sterilized for product safety, then packaged in tin can. Coconut milk is strictly controlled in compliance with food safety standards and high nutritional value.
- Packing: As customer’s requirement
- Storage/Transport: Ambient temperature (20-350°C/68-950°F)
- Packing: As customer’s requirement
- Storage/Transport: Ambient temperature (20-350°C/68-950°F)
Polystyrene Box (10kg)
FAQ
Organic
원산지
베트남
Coconut cream
- Coconut cream is used in cooking food preparation, soups, sauces, marinades and beverage applications. Especially for baking cakes, making ice creams.
- Fat contents: 10%- 29%
- Shelf life: 12 months from production date
- Packing: As customer’s requirement
- Storage/Transport: Ambient temperature (20-350°C/68-950°F)
- Fat contents: 10%- 29%
- Shelf life: 12 months from production date
- Packing: As customer’s requirement
- Storage/Transport: Ambient temperature (20-350°C/68-950°F)
Large, Medium, Small
FAQ
White
원산지
베트남
추천 판매자
'쿠키 허용'을 클릭하면 통계 및 개인 선호도 산출을 위한 쿠키 제공에 동의하게 됩니다.
개인정보 보호정책에서 쿠키에 대한 자세한 내용을 확인할 수 있습니다.
'쿠키 허용'을 클릭하면 통계 및 개인 선호도 산출을 위한 쿠키 제공에 동의하게 됩니다.
개인정보 보호정책에서 쿠키에 대한 자세한 내용을 확인할 수 있습니다.