Wines Tree

WINEMAKING
An original blend of three grape varieties from two different French regions offering a exquisite effect: The freshness and elegance of a Merlot & Colombard from Gascony, blended with a generous sunny Syrah from Languedoc that reveals fruity and silky notes.

TASTING NOTES
If you dare explore further from the tradition, try this Baron Maxime ‘‘French Romance Rosé’’, as we love to present you with eclectic blends: an ‘affordable luxury’.
Fruity notes of cherry, strawberry and raspberry, with an acidulous mouth on the attack and a suave ending. Freshness and elegance!
Perfect on its own, for a friendly aperitif, or pair with hearty salads, barbecued meats or grilled fish.

WINEMAKING
The grapes are harvested at optimum levels of freshness and acidity. At the cellar reception, they are destemmed and directly pressed. The must of each varietal is clarified by settling at controlled temperatures, followed by the alcoholic fermentation at cold temperatures (approx. 16°C) for around 15 days. The malolactic fermentation is blocked, so as to keep all the freshness of the aromas and also a balanced level of acidity, important elements of quality for this rosé.

TASTING NOTES
Pale pink color with brilliant highlights. An explosive nose of sum- mer fruits (peach, apricot) with notes of white flowers. This rosé is refreshing in the mouth, with a good balance between acidity and smoothness. It has a very pleasant, fresh finish. This wine is great to sip on its own for a friendly aperitif! Or served with summer salads, white meats such as chicken, poultry or barbecued meats, seared fish and seafood with vegetable stir-fry.

WINEMAKING
Harvest begins when ripeness is optimal, at nighttime to keep the grapes’ freshness.
Immediately upon arrival at the cellar, these red varietals are pressed quickly and at a cold temperature to extract a very light rosé color. The must is fermented at low temperatures to maintain the freshness of the delicate aromas.

TASTING NOTES
Very clear, bright rosé color with light salmon pink hues. The nose shows delicate aromas of fresh white fruit, melon and peach, with notes of orange blossom. The mouth is fresh, round and delicate.
This rosé is great sipped on its own, or served with a fresh mozza- rella-tomato salad, salmon sashimi, grilled veal chops, or fresh mild cheeses.