생강 가공품
HS Code: 200190 - Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins)
Market:
Share in Export
2023
0.16%Rank 38
Share in Import
2023
3.22%Rank 6
Export Volume
2023
642.99KKG
1Y -3.52%
Import Volume
2023
26.23MKG
1Y -11.53%
Overview of 생강 가공품 Market in 일본
Browse the total import/export value of 생강 가공품 in 일본 with a summary of price and production data.
2025년 10월 27일 ~ 2025년 11월 3일
-
in 2023
+3.22M
USD
Ranked 0th, 0% share in global export
1Y
+14.00%
3Y
-3.67%
5Y
+11.74%
in 2023
+58.15M
USD
Ranked 0th, 0% share in global import
1Y
-1.95%
3Y
-10.88%
5Y
-11.56%
in 2023
-
Basic Suppliers
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Export
Discover export data of 생강 가공품 from 일본. Get export value, volume, price data, trends and more. The information below is based on the HS code 200190 (Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins)).
Import
Discover import data of 생강 가공품 to 일본. Get import value, volume, price data, trends and more. The information below is based on the HS code 200190 (Vegetable preparations; vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excluding cucumbers and gherkins)).
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