Ribbon Fish 가공품
HS Code: 160419 - Fish preparations; fish prepared or preserved, whole or in pieces (but not minced), n.e.c. in heading no. 1604
Market:
Share in Export
2023
88.63%Rank 1
Share in Import
2023
39.09%Rank 2
Export Volume
2023
39.31KKG
1Y +114.68%
Import Volume
2023
71.59KKG
1Y +117.83%
No Seasonality data available
Sorry, we do not have Seasonality data for Ribbon Fish 가공품 in 지부티 at the moment. View other data on Ribbon Fish 가공품 or try searching for different products.
Looking for other Ribbon Fish 가공품 data?
Looking for other Ribbon Fish 가공품 data of 지부티?
Related Countries
Related exporters and importers
Related Information
People who viewed Ribbon Fish 가공품 also viewed
Other products in 포장된 육류 및 수산물
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.