돼지고기 지방

돼지고기 지방

HS Code: 020910 - Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
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FAO Code: 1037 - Fat of pigs
Market:
Share in Production
2023
0.28%Rank 17
Production Volume
2023
26.66MKG
1Y +3.56%

Overview of 돼지고기 지방 Market in 벨라루스

Browse the total import/export value of 돼지고기 지방 in 벨라루스 with a summary of price and production data.
2025년 9월 29일 ~ 2025년 10월 6일
-
in 2023
+26.66M
KG
Ranked 17th, % share in global production
1Y
+3.56%
3Y
-6.01%
5Y
-5.59%

Products

Discover 돼지고기 지방 products in 벨라루스 and their specifications offered by suppliers on Tridge.
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Pork Fat · 벨라루스
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JSC Vitebsk Meat-Packing Plant

Basic Suppliers

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JSC Vitebsk Meat-Packing Plant
BY flag
벨라루스 · /
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Products: 베이컨 · 신선 미절단 소고기 · 살라미 · 소시지 · 돼지고기 지방
Export History: Africa, Asia, Europe

Production

Discover production data of 돼지고기 지방 in 벨라루스. Get production volume, price data, trends, and more. The information below is based on the FAO code 1037 (Fat of pigs).

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No Data Available

Sorry, we do not have 돼지고기 지방 data for 벨라루스 at the moment. You can view 돼지고기 지방's global data or select another country for 돼지고기 지방 from below.
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