화이트 페퍼콘
HS Code: 090411 - Spices; pepper (of the genus piper), neither crushed nor ground
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FAO Code: 0687 - Pepper (Piper spp.), rawMarket:
Share in Export
2023
0.00%Rank 84
Share in Import
2023
0.29%Rank 40
Share in Production
2023
0.05%Rank 28
Export Volume
2023
1.38KKG
1Y +528.68%
Import Volume
2023
1.07MKG
1Y -7.92%
Production Volume
2023
404.56KKG
1Y +17.43%
Overview of 화이트 페퍼콘 Market in 페루
Browse the total import/export value of 화이트 페퍼콘 in 페루 with a summary of price and production data.
2025년 9월 29일 ~ 2025년 10월 6일
-
in 2023
-
in 2023
-
in 2023
+404.56K
KG
Ranked 28th, % share in global production
1Y
+17.43%
3Y
+143.71%
5Y
+180.94%
Related Market Brief Curations
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News
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Production
Discover production data of 화이트 페퍼콘 in 페루. Get production volume, price data, trends, and more. The information below is based on the FAO code 0687 (Pepper (Piper spp.), raw).
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