4,500 tons of peach harvest is expected in Turkey

Published 2022년 9월 20일

Tridge summary

Iğdır city in Turkey has started the peach harvest with an expected yield of 4,500 tons from an area of 2,500 decares. The peaches, including varieties unique to the region, are sold in local and regional markets. The province's Agriculture and Forestry Director, Özkan Yolcu, highlighted that the peach production supports the regional economy and is sold as table peaches, jam, and canned food. Tayfun Aksoy, a local producer, mentioned the high demand due to the peaches' aroma and quality.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

A yield of 4,500 tons is expected in peach, which has started to be harvested in Iğdır. Farmers are currently harvesting peaches in the fertile agricultural lands of the city, where many types of vegetables and fruits are grown. Peach, which is produced on an area of 2,500 decares throughout the city, is marketed to cities in Eastern Anatolia and Southeastern Anatolia, especially in local markets in the province. Peach produced throughout the city, especially in the villages of Çalpala, Necefali, Kadıkışlak and Sarıbulak, is expected to yield 4,500 tons this year. "We have a few peach varieties unique to the Iğdır region" Özkan Yolcu, Provincial Director of Agriculture and Forestry, told Anadolu Agency (AA) that the Iğdır peach has an insatiable aroma and therefore attracts attention. Expressing that the peach grown in the fertile soil of the city largely meets the needs of the provinces of the region, Yolcu said: "We have a production area of approximately 2,500 decares. We have ...
Source: Sondakika

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