Iran: 500 tons of kilka were caught in Bandar Anzali

Published 2024년 7월 21일

Tridge summary

Kurosh Khalili, the Director General of Gilan Fisheries, has announced plans to increase human consumption of the economic fish, Kilka, to at least 10% as part of a strategy to improve aquatic protein consumption. Currently, the majority of Kilka catches are used for fish meal and aquatic feed, but Khalili aims to boost human consumption through small-scale packaging and by setting up fish stalls, especially in Anzali fishing port. The affordable price of Kilka and its high protein content make it a good option for increasing aquatic protein intake, especially considering its current human consumption is less than 5%.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

On the sidelines of his visit to the Royal Processing and Packaging Complex in Punel Industrial City, Razvanshahr, Kurosh Khalili said in an interview with ISNA: Kilka is considered an economic fish with high protein absorption and is one of the valuable species for the development of aquatic consumption. He stated that the small-scale packaging of this fish and processed products from Kilka will increase human consumption, adding: the share of human consumption of Kilka should reach 10%. Khalili stated that the reasonable price of this fish makes it possible to create small fish-eating business spaces, and clarified: It was done with planning and in the near future in Anzali fishing port as well as in the free zone; Kilka's cooking stall is set up with the participation of the private sector. The Director General of Gilan Fisheries stated that the kilka fishing season started in July this year and said: Currently, the kilka fishing in the province is done only in the Kilkagir ...
Source: Isna

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