A new ingredient may appear in store-bought baked goods, pastries: this is what you need to know about it

Small producers, organic farmers, and young farmers, ATTENTION! At the AgroFood and AgroFuture conferences of the Portfolio Group in May, small producers, organic farmers, and young farmers can again participate at a discounted, fixed price of 30,000 Ft + VAT! At the Portfolio AgroFood conference on May 19, the dilemmas, current issues, and forecasts of the food industry will be in focus, while on May 20 at the Portfolio AgroFuture conference, functional and sustainable solutions and future-proof farming will be highlighted. Let's meet! During the production of FIPEA, a high-temperature heat treatment is applied (> 100 degrees, >40 minutes), which reduces the amount of potentially unwanted substances (e.g., lectin), while the chemical structure of the fiber remains stable. The Panel concluded that there is no health risk associated with the use of the proposed usage levels, so there is no need to provide a numerical acceptable daily intake (ADI) for FIPEA. However, maximum and ...