A very long fruit and vegetable year in Spain

Published 2024년 12월 30일

Tridge summary

The Spanish fruit and vegetable sector has experienced a positive end to the year, with increased production and sales abroad. Despite challenges like climate effects and pests, key categories like pome fruits and stone fruits have seen notable improvements. However, not all crops have performed as expected, with some experiencing declines. Foreign trade has seen a positive trend, with an anticipated increase in volume and value of exports. However, the industry faces challenges such as price instability and health issues like pests and viruses, which have affected various campaigns. The sector is also preparing for the implications of climate changes and the new trade agreement with Mercosur.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The fruit and vegetable sector ends the year with a general improvement in production and sales abroad, promoted by an increase in volume in campaigns such as the pome fruit and stone fruit campaign, although with the threat of latent pests in other crops such as pepper. In general, Spanish fruit and vegetable crops have improved their production data this year, although many of them still do not reach the average volume recorded in recent years as a result, among others, of the effects of the climate and the impact of pests. Main data The pome fruit has improved its figures, with a volume of 815,710 tons, which represents an increase of 9.5% compared to the 2022-2023 campaign, but a decrease of 7% if the average over the last five is taken into account. Within this category, the fruit that has registered the greatest increase compared to the previous campaign has been the cider apple, with a rise of 51.7%, while the production of table apple has fallen by 2.6% compared to the ...

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