A young farmer develops his own brand of yogurt

Since 2021, the young and ambitious farmer from the French region of Eure-et-Loir, Clovis Ménard, has successfully developed his own yogurt brand, O'Lait. This is the first local yogurt produced entirely in the region on a short supply chain model, with an emphasis on local agriculture and authentic artisanal tradition, reports the French website Paris Normandie. Cooperative: 27 organic farms, one dairy farm, and zero compromise on quality For young farmers, innovation and diversification are vital, and Ménard is a prime example of this. Four years ago, he embarked on an ambitious project to create yogurt "as at home," controlling every stage of production, from milking to the finished jar. In just a few years, O'Lait, based on the family farm in Olé, has become a recognized player in the local agricultural economy. To ensure quality and transparency, Ménard works in partnership with Matthieu and Mattéo Jono from Gaec de la Miardière in Charbonnières. Six cows of the ...