The article provides an overview of the current prices for key agricultural products in Vietnam, with a focus on coffee and pepper. It reports a decrease in coffee prices across various districts in the Central Highlands, attributed to a global market downturn, with prices ranging from 33,400 VND/kg to 34,600 VND/kg. Meanwhile, pepper prices are fluctuating from 71,000 VND/kg to 74,500 VND/kg, driven by the supply-demand dynamics. The article also discusses the challenges and opportunities in the coffee and pepper sectors, including the potential benefits of agroforestry practices, the need for quality improvement and deep processing for pepper to increase export value, and the influence of the open market on prices.