Chile: Agricultural researchers seek to provide solutions to viruses that attack the region's main crops

Published 2023년 5월 15일

Tridge summary

A team of researchers from the Pontificia Universidad Católica de Chile is conducting two projects to investigate viral diseases that have been affecting the production of bell peppers, tomatoes, and chili peppers in the Arinca and Parinacota region. These diseases have reduced the quality and market value of these vegetables, impacting small and medium-sized farmers. The projects aim to develop adaptation and management strategies, as well as transfer knowledge to agricultural high school students. The research could lead to the implementation of effective prevention and control measures, improving agricultural practices, and contributing to regional economic development.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

A team of researchers from the Pontificia Universidad Católica de Chile is carrying out two projects -FIC and FIA- investigating the emerging viral diseases that four years ago began to affect the production of bell peppers, tomatoes, chili peppers and other solanaceae in the Arinca and Parinacota region. . In recent years, around 80% of Solanaceae production has been affected by the presence of a virus described by experts as "emerging", which causes black spots, rings, color changes and necrosis, lowering quality. of the main vegetables produced in the region, thereby affecting its market value. This is why a team of researchers from the UC Faculty of Agronomy and Forest Engineering, led by Marlene Rosales, Phytopathology PhD, and Claudia Rojas, Agricultural Sciences PhD, are executing two projects in the area, They hope to contribute to small and medium-sized farmers in the region to design adaptation and management strategies for these diseases. This is the project promoted by ...
Source: CLportalagro

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