Almost half of the volume of onions grown in Uzbekistan falls on dekhkan farms

Published 2022년 8월 26일

Tridge summary

The Ministry of Agriculture of Uzbekistan is projecting a production of 1.897 million tons of onions for 2022 across various categories of farms. The sowing for the harvest takes place across specific regions, covering a total of 59.1 thousand hectares, with plans to further sow using the 'tucsonbosti' method in November. Uzbekistan is focusing on developing new onion varieties for its local climate, with plans to cultivate both local and foreign varieties for export to countries such as Belarus, Kyrgyzstan, Kazakhstan, Russia, and others. In the first seven months of 2022, onion exports brought in 158.7 thousand tons valued at $22.4 million.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The Ministry of Agriculture of Uzbekistan predicts that in 2022 all categories of farms will produce 1 million 897 thousand tons of onions. Of these, 954.1 thousand tons - farms and agricultural enterprises, 943.2 thousand tons - dekhkan farms and household plots of the population. For the harvest of 2022, farmers and agricultural enterprises in the regions of the country planted a total of 59.1 thousand hectares, of which in the spring - 22.5 thousand hectares, in August-September - 14.9 thousand hectares, and in November-December it is planned to sow another 21.7 thousand hectares using the "tucsonbosti" method. There are areas in the country specializing in the cultivation of this vegetable, based on soil and climatic conditions and water availability. In particular, onions are planted in Akhangaran, Parkent, Bostanlyk, Tashkent districts of Tashkent, Sh.-Rashidov, Zaamin districts of Jizzakh, Zhambay, Tailak, Samarkand districts of Samarkand, Kitab, Shakhrisabz, Yakkabag ...
Source: Eastfruit

Would you like more in-depth insights?

Gain access to detailed market analysis tailored to your business needs.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.