The average price in the origin of the crops rises 6.4% in Almería, Spain

Published 2020년 12월 11일

Tridge summary

Cajamar's analysis of the 2019/2020 fruit and vegetable campaign in Almería shows a minor decrease in production volume, but an increase in the value of production and costs. The province has seen a 1% increase in greenhouse area and a 3.1% increase in cultivated area. While tomato and bean cultivation has declined, aubergine, pepper, and cucumber cultivation has increased. Heavy rainfall affected melon and watermelon production. The average price at origin rose by 6.4%, leading to a total income of 2,319.5 million euros, a 5.2% increase from the previous campaign. Despite a stabilized volume of exports, consumer consumption and per capita spending have significantly increased due to confinement.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

More information Roberto García Torrente, director of Agrifood Innovation of Cajamar Roberto García Torrente, director of Agrifood Innovation of Cajamar / Rafael González (Almería) Export technology and sell health and sustainability, ways for Almería agriculture to grow Stabilization in the surface and volume of production and increase in the value of the same and also of the costs. These statements are confirmed in the Analysis of the fruit and vegetable campaign corresponding to the 2019/2020 academic year, presented yesterday by Cajamar and prepared by its Agrifood Studies Service. Regarding the area, according to the data presented by Ana Cabrera, coordinator of the report, the province has 32,368 hectares of greenhouses, 1% more than in the previous agricultural season, this increase being concentrated in the eastern Almería. This rise is greater, 3.1%, if the cultivated area is taken into account, understanding the different cultivation cycles, which reaches 60,699 ...

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