Anchovy is sold for 40 liras in Turkey, intense interest from citizens

게시됨 2023년 1월 7일

Tridge 요약

Despite facing hot weather and a storm in the Black Sea, fish markets are thriving with a wide variety of fish available for purchase. According to fish sellers Onurcan Köse and Mehmet Kılıç, the current season has seen record catches, with anchovy in particular becoming larger and fatter. Other fish available include haddock, horse mackerel, red mullet, salmon, and sea bass. Compared to meat and poultry, fish is currently more affordable. The most popular fish among buyers are anchovy, haddock, salmon, sea bream, and sea bass.

면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

Despite the hot weather and the storm in the Black Sea, fish sellers said that there are many kinds of fish on the stalls, and that they are also pleased with the interest of the citizens. FISH FREE Evaluating the fish prices, fish seller Onurcan Köse said, “The season continues with abundant fish caught. At the moment, the price of anchovy is 40 liras for us. Anchovy also grew in size and became fat. Citizens' interest in anchovy is also good. In addition, haddock is sold. Its weight is between 25-30 pounds. Horse mackerel 60, red mullet 40, salmon 70, sea bass 140, sea bream 100 lira. Compared to meat and chicken, fish is free right now. This season has been the season when fishermen caught and sold the most fish.” LOTS OF FISH PRICES ARE SUITABLE Fish seller Mehmet Kılıç said, “The prices are reasonable. Citizens buy mostly anchovy, haddock, salmon, sea bream and sea bass, respectively. Salmon is number ten right now, pretty good. It continues like this ...

출처: Haber7