Angus prospects beef sales from Brazil to more than 10 markets

Published 2022년 12월 14일

Tridge summary

The article highlights the growing demand for premium cuts of beef from Brazil in international markets, with a focus on quality certification and sustainable production practices. The Angus Beef Program is seeking to capitalize on this trend by meeting with potential customers from Morocco, Kuwait, Cuba, and other countries at the Abu Dhabi International Food Exhibition 2022. The program emphasizes Brazil's ability to offer differentiated quality beef through various production systems and serves Certified Angus Beef cuts at the Brazil pavilion, showcasing the flavor and quality of Brazilian Angus beef to visitors.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

One of the prerequisites most demanded by customers who have expressed interest in premium cuts from Brazil is quality certification and environmental and sustainability processes. According to the manager of the Certified Angus Beef Program, Ana Doralina Menezes, there are countless opportunities for Brazilian production in these markets, since the country has systems of creation in the field and other more intensive ones, such as confinement, to guarantee differentiated quality. “That's what we saw here at the exhibition, which, despite having an institutional nature and promoting Angus beef from Brazil, allows us to build important conversation channels and the possibility of business going forward”, he adds. During the exhibition, the Angus Beef Program met with delegations from Morocco, Kuwait, Cuba, Jordan, Qatar, Saudi Arabia, Russia, Spain, Dubai, United Arab Emirates, Lebanon, Pakistan and the Bahamas. Negotiations that should gain diplomatic support from Brazil. The ...

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