The article highlights the growing demand for premium cuts of beef from Brazil in international markets, with a focus on quality certification and sustainable production practices. The Angus Beef Program is seeking to capitalize on this trend by meeting with potential customers from Morocco, Kuwait, Cuba, and other countries at the Abu Dhabi International Food Exhibition 2022. The program emphasizes Brazil's ability to offer differentiated quality beef through various production systems and serves Certified Angus Beef cuts at the Brazil pavilion, showcasing the flavor and quality of Brazilian Angus beef to visitors.