The article highlights the impact of the ongoing conflict in the region, particularly the military campaign in Gaza, on the wine industry in Israel, Lebanon, and the West Bank. It details how wineries like Daltôn, Avivim, Galil Mountain, Cremisan, and Domaine Kassis are facing challenges such as grape harvest difficulties, destruction of vineyards, forced evacuations, labor shortages, and export restrictions, leading to significant drops in production and sales. The article also touches on the historical and cultural significance of wine production in these areas and the resilience of winemakers amidst adversity.