The Kirov Region has threshed 91% of its planned grain and leguminous crops, harvesting 570.7 thousand tons of grain with an average yield of 22.5 c/ha. The harvest included 220.4 thousand tons of barley and 123.5 thousand tons of wheat. The region also harvested rye, oats, and leguminous crops, as well as potatoes and vegetables. The sowing of winter crops is nearly completed, with 62.3 thousand hectares sowed.