Canada: Fruit crops in British Columbia are suffering

Published 2021년 8월 12일

Tridge summary

Fruit growers in British Columbia are facing challenges due to an extreme heatwave, drought, and wildfires, which have caused significant damage to crops such as cherries and apples. The heatwave has led to sunburn and sun browning in apples, with some falling off the trees. The drought could potentially harm fruit buds and trees for the next growing season. Smoke from the wildfires is posing health risks for farmers and their employees. The situation is worsened by the lack of rainfall since March-April and the snowfall being only 30 to 40 percent of normal since last winter.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Fruit growers in British Columbia, like farmers in many regions of the country, are battling a difficult growing season. A phenomenon called a heat dome brought extreme heat in June, and although temperatures have eased somewhat since, drought and wildfires continue to hamper growth and harvest efforts of various fruits. Glen Lucas, general manager of BC Fruit Growers’ Association, said so far, the heat has mainly affected cherries. “The early-season cherries appear to have suffered about 50 to 70 percent damage,” he said. “The mid-late season cherries, which are harvested until the end of August, appear to have suffered less damage, about 10 percent, but that is variable.” Apples are harvested in September and October, so it is less clear on how they have been affected. However, Lucas said apples could see two types of damage. “One is sunburn, and that’s where a part of the apple is actually scorched, it’s baked,” Lucas said. “And those apples are in the direct sunlight and then ...

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