Brazil will have 50% growth in meat exports in ten years, study points out

A study indicates that Brazil will have a 50% growth in the export of animal proteins until the end of the decade. The conclusion is part of the Outlook 2029 survey, prepared by the Federation of Industries of São Paulo (Fiesp) and which brings projections for Brazilian agribusiness. According to the report, the country will increase from 6.9 million tons shipped last year to 10.36 million tons in 2029, adding up the exported volumes of beef, chicken and pork. The segment that would most collaborate in this scenario would be beef, with an increase of 65% in the total shipments in the period, going from 1.95 million tons currently to 3.22 million tons in 2029. Exports of beef and veal chicken, the study predicts, would grow by 44% by the end of the decade, reaching 6 million tonnes, and pork, 45%, surpassing the 1 million ton mark. Meat production, added to all animal categories, would grow 26% by the end of the decade, according to the Fiesp study. In the case of bovine protein, ...