Brazilian meat industry grows in 2024 and projects new advances in 2025

Published 2024년 12월 17일

Tridge summary

The Brazilian Poultry and Egg Exporters Association (ABPA) forecasts a rise in the production of chicken and pork in Brazil in 2024 and 2025. Chicken production is expected to reach 15 million tons in 2024, with 9.7 million tons for domestic consumption and 5.3 million tons for exports. Pork production, on the other hand, is projected to increase to 5.35 million tons in 2024, with domestic availability of 4 million tons and exports of 1.35 million tons. Meanwhile, egg production is predicted to grow to 57.6 billion units in 2024, with per capita consumption reaching 269 units, but exports are expected to decrease to 18,000 tons. The period from 2025 is also anticipated to see continued growth in these areas, with positive trends in both domestic consumption and international market expansion.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In the case of chicken meat, ABPA predicts a total production of up to 15 million tons in 2024, a number around 1.1% higher than that recorded in the same period last year, with 14.833 million tons. Of this total, 9.7 million tons were destined for the domestic market, a volume almost equivalent to the total for 2023, with 9.694 million tons. Per capita consumption is expected to be 45.6 kilos, 1.1% higher than that recorded last year, with 45.1 kilos. In the international market, chicken meat exports are expected to total 5.3 million tons in 2024, 3.1% higher than the volume shipped in 2023, with 5.139 million tons. For 2025 , the sector projects to produce up to 15.3 million tons (+2.7%), with availability of around 9.9 million tons (+2.1%), with per capita consumption of 46.6 kilos (+2.2%) and exports of up to 5.4 million tons (+1.9%). "The Brazilian economic situation should maintain sustained levels of consumption in the domestic market, supported by the continued ...
Source: EuroMeat

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