A recent study by the Institute for Social and Trade Union Studies indicates a decrease in bread prices across 20 regional cities in Bulgaria, following the government's decision to impose a 0% VAT rate on bread and flour. The research, conducted between July 6 and 9, 2022, showed that while some areas experienced up to a 20% drop, the average price reduction was between 2-6%. The rate of reduction varied significantly across different types of commercial establishments and bread types. Some retail chains immediately reduced prices by 20%, while others maintained the same levels. The National Union of Bakers and Confectioners expects all commercial chains to ultimately reduce prices for all bread varieties, although it remains uncertain if this will be uniform across all areas.