Tridge summary
The USDA's latest Cold Storage report has shown an increase in butter stocks while cheese stocks have slightly decreased. The total cheese stocks were over 1.4 billion pounds, with record highs for other types of cheese like mozzarella and parmesan, which make up more than half of the stocks in the East North Central region. Butter inventories have increased by 12 percent from the previous month and year, reaching nearly 295 million pounds.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.
Original content
U.S. butter stocks in cold storage increased last month while other cheeses hit a monthly record. In USDA’s latest Cold Storage report, cheese stocks totaled more than 1.4 billion pounds, down slightly on the month and year. Other types of cheese, like mozzarella and parmesan, posted a record high for the month, with more than half of the stocks in the East North Central region which includes Illinois, ...
Source: Brownfield Ag
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