By 2027, global chicken consumption will become the leader in the protein market

게시됨 2024년 11월 26일

Tridge 요약

By 2027, global chicken meat consumption is expected to outpace other proteins, driven by rising incomes and urbanization in regions like India, Africa, and Vietnam, while growth in the EU and UK will slow due to demographic factors. The efficiency of broiler production adds to its attractiveness. Brazil continues to lead in chicken meat exports, with growth bolstered by better corn feed availability. Meanwhile, imports are increasing in the Middle East and Japan, but China sees a decline due to robust domestic production and demand.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

Global consumption of chicken meat is expected to surpass all other protein types by 2027, with India, Africa and Vietnam leading the way, while growth in the EU and the UK will slow. This trend will be driven by rapid income growth and urbanization, as well as the cultural adaptability and culinary versatility of chicken. The scalability and efficiency of broiler production further increase its appeal compared to other protein types. Meanwhile, a shrinking population and higher per capita consumption will limit growth in the EU and the UK. In trade, Brazil remains the largest exporter of chicken meat, expecting 3% annualized export growth and 16% above the five-year average, supported by improved domestic corn feed ...

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