Despite the challenges of 2021, Vietnam's fruit and vegetable industry experienced an 8% increase in export turnover, reaching US$3.52 billion. The industry also saw an expansion in the growing area of key fruit trees. The Covid-19 epidemic has impacted production, but businesses have adhered to epidemic prevention controls and have been vaccinated, ensuring stable exports. The industry has potential for growth, especially in the EU, Exrael, and Japan markets, if GlobalGAP standards are met. Khue stressed on the importance of having a stable raw material area for investment in processing systems and suggested businesses to collaborate with cooperatives and requested banks to offer loans to the industry.