The article reports a slight decrease in the prices of Edam and Gouda cheeses, a minor increase in the price of Cheddar cheese, and a decrease in the prices of Ementaler, Podlaski, Zamojski, Sea, and Blue cheeses. The price of Mozzarella cheese remained the same. Additionally, the price of cottage cheese with a minimum of 40% fat content has seen a significant increase of 2.0%.