Chicken meat production in Turkey increased by 4.3 percent monthly and 5.6 percent annually in August

게시됨 2024년 10월 14일

Tridge 요약

The Turkish Statistical Institute has reported a rise in poultry production in August. Chicken meat production increased by 5.6 percent annually and 4.3 percent monthly, reaching 214 thousand 432 tons. Chicken egg production also saw an increase of 6 percent monthly and 2.8 percent yearly, with a total of 1 billion 808 million 368 thousand eggs produced. The number of chickens slaughtered increased by 6.2 percent annually, totaling 118 million 723 thousand. However, turkey meat production saw a decrease of 3.3 percent, totaling 3 thousand 789 tons. From January to August, chicken egg production, the number of chickens slaughtered, and chicken meat production all experienced increases of 4.9 percent, 6.5 percent, and 5.6 percent respectively, while turkey meat production increased by 17.1 percent compared to the same period of the previous year.

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원본 콘텐츠

The Turkish Statistical Institute (TÜİK) announced the poultry production statistics for August. Accordingly, 214 thousand 432 tons of chicken meat was produced in August. Production increased by 5.6 percent annually and 4.3 percent monthly. Chicken egg production increased by 6 percent monthly in August and 2.8 percent compared to the same month of the previous year. During this period, 1 billion 808 million 368 thousand chicken eggs were produced. The number of chickens slaughtered in the said period was recorded as 118 million 723 thousand, an increase of 6.2 percent annually. Turkey meat production decreased by 3.3 percent in the same period and became 3 thousand 789 tons. In the ...

출처: Haber7