The Agricultural and Livestock Service (SAG) and Frutas de Chile are advancing discussions with Mexico's Senasica to approve the Systems Approach for exporting fresh grapes and kiwis from Chile, aiming to replace fumigation and enhance fruit quality. This follows the recent approval for exporting table grapes to the U.S. after 20 years of negotiations. A pilot program for Chilean kiwis is expected in the 2024-2025 season, potentially boosting exports to Mexico, which have already increased by 23% this season. Additionally, there is an urgent push to authorize Chilean oranges under the same system as other citrus fruits, while Mexico seeks to improve its avocado export program to Chile and facilitate shipments of irradiated mangoes and fruit fly-free zones. Discussions also included facilitating cherry shipments via Guadalajara International Airport.