Southern Europe is experiencing extreme weather conditions, leading to a surge in olive oil prices. The 2021/22 crop year saw a 55% drop in olive oil production in Spain, which usually makes up half of the global production, due to droughts and high temperatures. This shortfall is driving up prices in the international market. Both Italy and Spain are seeing their extra virgin olive oil prices approach €7 per kilogram, while Spain has reduced the value-added tax to help consumers with rising inflation. However, the situation highlights the broader issue of climate change, with the Mediterranean Sea warming at a rate twice the global average, and countries facing temperatures and weather extremes that are paralyzing agricultural activities. So far, global leaders have not coordinated efforts to reduce greenhouse gas emissions to limit the average global temperature rise to 1.5 ºC.