In January 2025, the United States is set to send experts to inspect three Colombian slaughter plants as part of the process to open the beef market to Colombia. This is a significant development in a process that has been ongoing for over a decade. The inspection, conducted by the Food Safety and Inspection Service (FSIS) and the National Institute for Food and Drug Surveillance (Invima), will evaluate the sanitary conditions and processes of the plants to determine if they meet US food safety standards. The Colombian Federation of Cattle Ranchers (Fedegán) has played a key role in this process, working to improve production standards and traceability systems to meet international requirements.