The dairy market has experienced instability in the first quarter of the year due to a mismatch between milk prices and market values. This is reflected in the rising surplus of milk in Europe and the United States, leading to a anticipated correction in milk prices with a slight delay. However, high costs like feed, fertilizer, and diesel, despite falling raw material prices, are eroding margins for farmers. Consequently, European dairy prices have dipped, but Rabobank predicts that butter and cheese prices have likely hit their lowest point, although an increase in farm milk prices is not expected until the second quarter. Meanwhile, consumer prices in the dairy sector are rising due to inflation.