Cotton: Brazil exports 178.8 thousand tons of lint in September

Published 2025년 10월 14일

Tridge summary

According to the weekly analysis of the Mato Grosso Institute of Agricultural Economics (Imea), released this Monday (13), based on data from the Foreign Trade Secretariat (Secex), Brazil exported 178,810 tons of soybean meal in September 2025, a volume 5.47% higher than that recorded in the same month of 2024.

Contrary to the national result, Mato Grosso reduced the volume of shipments by 9.68% compared to September 2024, exporting 79,900 tons. The state's participation in the national total was 44.68%, the lowest percentage since August 2019.

In the accumulated crop, from August to September 2025, Mato Grosso exported 120,290 tons, a decrease of 21.05% compared to the same period of the previous year. According to Imea, the reduction is related to the delay in the harvest and, consequently, in the processing in the state, which limited the supply available for export.

The institute projects a new record in exports for the 2024/25 crop. With the advancement of processing, the expectation is that the pace of shipments will accelerate until the end of the year, a period in which Mato Grosso traditionally concentrates the largest part of exports.

Original content

According to the weekly analysis of the Mato Grosso Institute of Agricultural Economics (Imea), released this Monday (13), based on data from the Foreign Trade Secretariat (Secex), Brazil exported 178,810 tons of cotton lint in September 2025, a volume 5.47% higher than that recorded in the same month of 2024. Contrary to the national result, Mato Grosso reduced the volume of shipments by 9.68% compared to September 2024, exporting 79,900 tons. The state's participation in the national total was 44.68%, the lowest percentage since August 2019. In the accumulated crop, from August to September 2025, Mato Grosso exported 120,290 tons, a decrease of 21.05% compared to the same period of the previous year. According to Imea, the reduction is related to the delay in the harvest and, consequently, in the processing in the state, which limited the supply ...
Source: Agrolink

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