China: High quality and fresh Dalian frozen chicken supplied to Macao

Published 2024년 12월 21일

Tridge summary

Wafangdian Longcheng Meat Food Processing Co., Ltd. has successfully opened the Macau market for its frozen chicken, with a batch of 27 tons worth 344,000 yuan recently inspected and ready for shipment. The company, led by Qi Zhiwen, has implemented measures to meet Macau's export requirements, improving product quality and packaging technology. The Dalian Wafangdian Broiler Association, which represents over half of the frozen chicken suppliers to Macau, has guided members on certification standards and quality improvement. Dalian Changxing Island Customs has facilitated the export of frozen poultry meat by implementing a 'green channel' and other measures, leading to an 11.6% year-on-year increase in the total weight of frozen chicken and its products exported to Macau from January to November of this year.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Recently, the processing workshop of Wafangdian Longcheng Meat Food Processing Co., Ltd. was bustling with activity, with nearly 100 workers cutting and packaging a batch of chicken for Macau. After passing the inspection by Dalian Changxing Island Customs officers, this batch of frozen chicken weighing 27 tons and worth 344,000 yuan will be shipped to Macau. "Under the guidance of the customs, our poultry companies in Wafangdian have mastered the relevant requirements for frozen chicken exported to Macau in a timely manner. By continuously improving the product quality system and improving the packaging technology of frozen chicken, we have finally successfully opened up the Macau market with excellent product quality." Qi Zhiwen, president of Dalian Wafangdian Broiler Association and chairman of Wafangdian Longcheng Meat Food Processing Co., Ltd., introduced, "According to statistics from the association, the market share of frozen chicken supplied to Macau by companies in ...
Source: Foodmate

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