The Ministry of Oceans and Fisheries in South Korea is planning to release up to 500 tons of pollock from its government stockpile over nine days, starting May 26, to help stabilize rising seafood prices. This initiative is aimed at traditional markets and marts, where consumers can purchase the fish at up to a 30% discount. The release will primarily target medium-sized pollack, a common ingredient for dishes like dongtae soup. This measure comes as wholesale pollock prices have recently fallen due to the low season, but retail prices continue to rise due to large purchases made at higher prices in April. The ministry is also monitoring the situation closely and considering additional measures to stabilize the market.