Drought in Morocco affects citrus size, while producers look for water sources

Published 2024년 4월 29일

Tridge summary

Morocco has emerged as a significant supplier of citrus fruits, particularly mandarins, to the Northern Hemisphere, especially the United States, from December to June. The country's mandarin exports to the U.S. have seen a substantial increase, rising from 53 to 80 million pounds, making it the third-largest fruit exporter to the U.S. with a 15% quota. Despite ongoing drought conditions, the volume and quality of these fruits are not significantly affected, although the supply may shift towards smaller-caliber fruits. Salix Fruit, a fruit trading company, has been importing Moroccan mandarins and oranges for four years, navigating logistical routes and ensuring compliance with the FDA's Foreign Supplier Verification Program for food safety and regulatory standards.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Morocco has become an important supplier of citrus fruits to the Northern Hemisphere, especially mandarins, with a supply window from December to June. Between the 2019-20 and 2023-24 seasons, mandarin volumes from Morocco to the United States increased from 53 to 80 million pounds. The country is currently the third exporter of fruit to that market, with 15% of the total quota. Salix Fruit, a fruit exporter and importer with 30 years in the market, has been importing mandarins and oranges from Morocco for four years. Vince Biasibetti works in executive sales in the United States for the company. He tells Portalfruticola.com that, on a recent visit to the country, the company explored new business opportunities and learned about lesser-known citrus varieties to promote in the American market. Drought in Morocco Regarding the alarming drought that Morocco is experiencing, Biasibetti affirms that, although the overall volume of fruit is not affected, the supply will be more ...

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