Tridge summary
The Egyptian citrus season begins in October with lemon, and growers are already harvesting the fruit. Exporters are waiting for the official start of the season by Egyptian authorities. The national lemon supply for this season is expected to exceed that of the previous season, with high demand from African, East Asian, and European markets. The competition between Egyptian and international exporters is expected to be tough, but the good harvest and focus on quality improvement are predicted to lead to a successful season.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.
Original content
The Egyptian citrus season opens in October with lemon. Growers are already harvesting and exporters are waiting for the official start of the citrus season by the Egyptian authorities. Mahmoud Esawy, export manager of Al Wessam Company for Agri Crops, said: “Our lemons are now being harvested, after which they will further color to be ready for export in October. The supply will be available from October to April. There is no change in the most commonly grown varieties; these are Eureka, Adialia and Verna." According to Esawy, this season's national lemon supply exceeds that of last season. "Last season, demand was very high, especially from African, East Asian and European markets. The Egyptian season starts at a time when supplies are declining worldwide. For all these reasons, there has been an increase in area and yield of lemon and citrus in in general." Official statistics show that Egypt exported more than 94,000 tons of lemon in the 2022/2023 season, 12% more than the ...
Source: AGF
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